Coconut Oil Chocolate Chip Cookies

<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtZtUqTzYYVGCjn1byFGrfTO1jC0fel6_Yzp2WqAJ4zZnlpW6SS1NkKFfUop9y-RSjv4zRXDoNEE58qOE-x4FQe1mmGD3u-FNpn3OSmBzfrn2MDYcZHVbojdtMIN5evYOstBbmhTIm-aDB/s1600/FNK_Coconut-Oil-Chocolate-Chip-Cookies_s4x3.jpg.rend.hgtvcom.616.462.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtZtUqTzYYVGCjn1byFGrfTO1jC0fel6_Yzp2WqAJ4zZnlpW6SS1NkKFfUop9y-RSjv4zRXDoNEE58qOE-x4FQe1mmGD3u-FNpn3OSmBzfrn2MDYcZHVbojdtMIN5evYOstBbmhTIm-aDB/s1600/FNK_Coconut-Oil-Chocolate-Chip-Cookies_s4x3.jpg.rend.hgtvcom.616.462.jpeg" /></a></div> <br /> <br /> Looking for gluten free chocolate chip cookie? This one will be your go-to recipe!<br /> <br /> <br /> Ingredients:<br /> <br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>cup quinoa flour<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>cup brown rice flour<br /> 2<span class="Apple-tab-span" style="white-space: pre;"> </span>tablespoons arrowroot starch<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>teaspoon baking powder<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>teaspoon baking soda<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>teaspoon sea salt<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>cup coconut oil, softened<br /> 1<span class="Apple-tab-span" style="white-space: pre;"> </span>cup coconut sugar<br /> 1<span class="Apple-tab-span" style="white-space: pre;"> </span>flax egg (1 tablespoon flaxseed meal + 3 tablespoons water)<br /> 1<span class="Apple-tab-span" style="white-space: pre;"> </span>teaspoon vanilla extract<br /> 1/2<span class="Apple-tab-span" style="white-space: pre;"> </span>cup vegan chocolate chips<br /> <br /> <br /> Method:<br /> <br /> Whisk together all dry ingredients.<br /> Set it aside.<br /> In a bowl, beat together softened (a must to soften it) coconut oil and coconut sugar until it's creamy.<br /> Add the flax egg and vanilla until mixture is smooth.<br /> Add the dry ingredients to the wet ingredients. Fold it well. Add in chocolate chips.<br /> Let the dough chill for atleast 2 hours, make sure it is covered.<br /> Preheat oven at 350 degrees F and line it the baking sheet with parchment paper.<br /> Remove the dough from the fridge and scoop dough in 1 inch sizes (or bigger if you like). Place into baking sheets.<br /> Bake for 10-11 minutes or until the edges are crisp and golden.<br /> Let it cool and enjoy!<br /> <br /> <br /> Are you ready to join a fitness challenge or start your fitness journey? We can talk more about it, <a href="mailto:afitnurse@gmail.com" target="_blank">email</a> me!<br /> <br /> Need this recipe for later? Pin me!<br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlODDAyMJlqzC5EK1iZHYpkWxD-dRkOC3UQcL9lsttO0mQLMk_-M5142TsX5ITpiAktNCLn1Vc-SRse0gSqEg5uUIfDs7mcma5lS6koljFaXZFvKtLtSaPo4OwUbLdKuq4jpUcygTY1hb3/s1600/PIN1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlODDAyMJlqzC5EK1iZHYpkWxD-dRkOC3UQcL9lsttO0mQLMk_-M5142TsX5ITpiAktNCLn1Vc-SRse0gSqEg5uUIfDs7mcma5lS6koljFaXZFvKtLtSaPo4OwUbLdKuq4jpUcygTY1hb3/s1600/PIN1.jpg" /></a></div> <br /> <br />

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Coconut Oil Chocolate Chip Cookies

Looking for gluten free chocolate chip cookie? This one will be your go-to recipe! Ingredients: 1/2 cup quinoa flour 1/2 cup br...